SHENANIGAN’S LEGENDARY BREAKFAST MENU
(ALL COME WITH FREE TEA OR COFFEE)
We’ve become famous for our breakfasts, from Irish to Scottish, from Boxty’s to Farls, which we serve from 9am till 2pm daily. Plus, during the Winter months we have a selection of home made Winter warmers, our award winning Irish stew, served with crusty bread, Beef and Guinness stew with dumplings. All home cooked just like your granny used to make, using only the best ingredients, from the award winning Buckwells butchers across the road.
A sore subject for many breakfast establishments. We always strive to give you what you want, but there are some rules that we go by. Our sausages are made especially for us by our award winning Buckwells butchers, so sadly we will always charge for any extra regardless of how much you take off. As far as other swapping items go, we are pretty open. For the sake of the chefs sanity especially during busy periods (weekends) we are not a “make your own breakfast bar”